Brunch Menu (Last Sunday of Di Month)
"Embark on a flavorful journey with our Caribbean-inspired vegan brunch, available every last Sunday of the month! Delight in a fusion of traditional island spices and plant-based goodness, curated to tantalize your taste buds. From savory jerk-seasoned dishes to sweet tropical delights, our menu offers a vibrant mix of Caribbean flavors with a vegan twist. Join us for a morning of culinary adventure and experience the best of both worlds on your plate!"
Starter
Ackee & Callaloo Rolls
Experience the fusion of flavors with our ackee and callaloo wrapped in a vegan roll. Seasoned with our signature Yaad spices and air-fried to perfection. A delightful twist on Caribbean classics!
$9.99
Palm Fritters
Three delicious hand-made fritters sautéed golden - vegan take on cod fritters / salt fish fritters - we replace the fish with a heart of palm, however, we kept all that delicious flavor of the fritters
$9.99
Main Course
Ackee & Palm-ish
Ackee & Palm-ish w/ fried Dumpling & Boiled Green Banana, Sliced Avocado and Sweet Plantain
$22.99
Callaloo
Freshly Chop Callaloo delicious Jamaican greens sautéed w/ Yaad seasonings. Served with Fried and Boiled Dumpling , Green Banana & Sweet Plantain
$19.99
Vegan Chick'n & Plantain Waffles
Indulge in brunch bliss every Sunday with our delectable Vegan ChicK'n and Plantain Waffles! Picture this: savory oyster mushrooms, fluffy vegan waffles, bursting wild berries, all drizzled with our mouthwatering Maple Jerk Sauce. A taste sensation you won't want to miss!
$20.99
Vegan Oxtail Meal
100% Plant based Vegan Oxtail servered with rice/peas and cabbage slaw w/ plantains.
Large
$20.99
Medium
$12.99
Brown Stew Shroom-Chick'n
Introducing our twist on the classic Jamaican dish – Brown Stew Shroom Chick'n! Crafted with lion's mane for a meaty texture, and infused with spices reminiscent of a traditional Jamaican home-cooked meal. It's a flavorful journey that pays homage to the roots!
Large
$18.99
Medium
$11.99
Jerk BBQ Fry Chick'n
Crispy, golden-fried Oyster Mushrooms, glazed with our signature homemade BBQ Jerk sauce for a bold Caribbean kick. Served with a side of authentic rice and peas, fresh cabbage slaw, and perfectly fried plantains.
Medium
$11.99
Large
$18.99
Beverage
Ginger Beer Soda
$3.50
Kola Champagne Soda
$3.50
Ting Soda
$3.50
Pineapple Soda
$3.50
Wata
$1.99
Sides
Ackee & Palm-ish
Ackee & Heart of Palm, Fresh Herbs, Onion, Tomato, Bell Peppers, Scallion & thyme
$11.99
Callaloo
Freshly Chop Callaloo delicious Jamaican greens sautéed w/ Yaad seasonings.
$6.99
Plantain Waffles
Indulge in brunch bliss last Sunday of each month with our delectable Plantain Waffles! fluffy vegan waffles, bursting wild berries, all drizzled with our mouthwatering Maple Jerk Sauce. A taste sensation you won't want to miss!
$11.99
Rice & Peas
"Savor the taste of Jamaica with our Jamaican rice and peas: fragrant rice, tender kidney beans, and creamy coconut milk infused with aromatic spices.
$5.99
Quinoa
"Experience a delightful fusion of flavors with our coconut quinoa rice! This dish features fluffy quinoa cooked to perfection in rich coconut milk, creating a creamy and aromatic base. Infused with a medley of spices, it's a nourishing and flavorful addition to any meal, promising a taste of tropical indulgence in every bite."
$5.99
Sweet Plantains
$5.99